There’s nothing more disappointing than being hungry for something and not having the ingredients to make it. We had a little dip in temperatures last week and all I could think about was oatmeal, and how wonderful it would taste with just a little sprinkle of fall happiness on top. To save you the agony and disappointment as well, here’s a basic pumpkin spice recipe to keep on hand. Continue reading
Need a new game plan? How about three easy appetizer recipes for fall? Football season is almost here and if you’re like me, you’re always looking for recipes that everyone will love. Continue reading
If you like rum cake, then you’ll want to pin this mini rum cake recipe for later. I’m in my kitchen, testing a few recipes for an upcoming shower and have declared this recipe party worthy. The cakes are loaded with flavor and have just enough sweetness to satisfy. For more recipe ideas try my autumn cake bites. Continue reading
If you love margaritas as much as I do, then you’ll want to add this strawberry lemonade margarita recipe to your next weekends’ menu. After a long work week, a relaxing dinner at home with a refreshing cocktail sounds pretty good to me. Even after our record-breaking heat is over, I’ll still be enjoying these margaritas.
This pimento cheese recipe has so much down home goodness, it’s practically at the top of my comfort foods list. I’ll be in Charleston, South Carolina this weekend for a blog conference and hope to indulge in different versions of pimento cheese while I’m there. Many restaurants feature pimento cheese sandwiches with fried green tomatoes or fried pickles. Yum! Continue reading
Peach sorbet is sweet, creamy, and oh so deliciously cold! It’s my best defense today against this summer heat. It’s also easy to make, right in your freezer. This post contains affiliate links. Continue reading
It’s blueberry hand pie season at Thistle Key Lane. We have blueberry bushes growing in containers on the patio and a few more planted in the backyard. I love picking blueberries as they ripen, but I must admit I have a hard time not eating them on the spot. Today I’m sharing my blueberry hand pie recipe made with some of our home-grown crop. Continue reading
Celebrating and mimosas just seem to go together, and there’s always something to celebrate. Let’s open a bottle of bubbly and get started. Originally mimosas were made with orange juice, but today I’m featuring a grapefruit mimosa recipe that is almost too pretty to drink.
Need more cocktail ideas? Check out this Strawberry Lemonade Margarita recipe.