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Sliced quick bread. Sweet Potato Walnut Bread Recipe.

SWEET POTATO WALNUT BREAD RECIPE

This sweet potato walnut bread is naturally sweet, full of delicious flavors and very moist.
5 from 2 votes
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Prep Time 3 minutes
Servings 1 loaf

Ingredients
  

  • 1-1/3 cups flour
  • 1/4 tsp. salt
  • 1 tsp. baking soda
  • 1/2 tsp. baking powder
  • 1 tsp. cinnamon
  • 1/2 tsp. nutmeg
  • 1/2 tsp. cloves
  • 3/4 cup dark brown sugar
  • 2 eggs
  • 1 cup sweet potato puree canned or bake your own
  • 1/2 cup vegetable oil
  • 1/2 cup chopped walnuts

Instructions
 

  • Pre-heat oven to 350° F. Prepare pan by lining it with parchment paper or use baking spray.
  • Combine all dry ingredients - flour, salt, baking soda, baking powder, spices and sugar.
  • Make a well in the center of the flour mixture and add wet ingredients - eggs, sweet potato puree and oil.
  • Mix with a spoon or a hand mixer. Stir in chopped walnuts last.
  • Spoon into the prepared loaf pan.
  • Bake on center rack for 50 to 60 minutes. Test by inserting a wood screw into the split crust.
  • Remove from oven and let rest for 5 minutes. Remove from pan and allow to cool on a wire rack before slicing.