BLOODY MARY COCKTAIL RECIPE
Best recipe for the perfect Bloody Mary Cocktail at home. Deliciously spicy!
Print Recipe
Ingredients
- 2 ounces vodka
- 4 ounces tomato juice
- 1/2 teaspoon fresh ground horseradish
- 1 lemon or lime wedge
- 2 dashes Worcestershire sauce
- 2 dashes Tabasco sauce
- additional lemon or lime wedge to rim glass
- 1/2 teaspoon celery salt
- 1/2 teaspoon course black pepper
Bloody Mary Garnish Ideas:
- celery stick
- pickled green beans
- cocktail olives
- cherry tomato
- green onion
Instructions
- Moisten the rim of the glass with a lemon or lime wedge, then dip in celery salt and pepper.
- Combine vodka, tomato juice, horseradish, lemon juice, Worcestershire sauce, and hot sauce in a shaker with ice.
- Strain into a tall glass with fresh ice.
- Garnish as desired.
Notes
Bloody Mary Recipe Notes:
For garnish, add an olive, a cherry tomato, pickled green beans, and a green onion on a short skewer. Of course the classic celery stick is always a good idea.
If you want to skip the spiced glass rim step, add a pinch of celery salt and pepper in the cocktail shaker before mixing.
Enjoy!
Servings: 1 cocktail