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VANILLA POWDERED SUGAR GLAZE
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Ingredients
1-1/2
cups
powdered sugar
2 to 3
tablespoons
milk
1
teaspoon
pure vanilla extract
Instructions
Stir powdered sugar, milk and vanilla until creamy.
Place wire rack with cake, on top of a sheet of parchment paper and drizzle glaze over the top of cake. I like to use a small whisk or fork for delicate ribbons of glaze.