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VANILLA POWDERED SUGAR GLAZE

Ingredients
  

  • 1-1/2 cups powdered sugar
  • 2 to 3 tablespoons milk
  • 1 teaspoon pure vanilla extract

Instructions
 

  • Stir powdered sugar, milk and vanilla until creamy.
  • Place wire rack with cake, on top of a sheet of parchment paper and drizzle glaze over the top of cake. I like to use a small whisk or fork for delicate ribbons of glaze.